In batches fry onion rings until golden brown 1 to 1 1 2 minutes on each side.
Onion ring batter mix.
Remove and drain on paper towels.
Transfer fried onion rings to a paper towel lined plate using a slotted spoon.
Let mixture sit for 10 mins the potatos will thicken batter.
In a shallow bowl whisk the first five ingredients.
Continue with more onion slices until a single layer is on the bottom of the pan being careful not to crowd the pan.
In a deep fat fryer heat 1 in.
Carefully lower into the hot oil and deep fry until crisp and golden about 2 3 minutes.
Read below for my step by step guide with videos and photos.
Dredge onion rings into flour and set on cookie rack now add buttermilk to flour and 2 tablespoon of instant potatos.
Add dry ingredients and mix until smooth.
Onion ring batter can be made plain or seasoned depending on your own preferences or the meal style.
Dip onion rings in batter and fry in deep fryer or skillet filled with a couple of inches of oil until golden brown on both sides.
Of oil to 375.
Be careful not to overcrowd the pot.
Prep time ready in yields.
When one side is golden turn to the other side.
Coat onions in flour.
A few different approaches to making onion batter are given here including a baked batter version for those occasions where you re trying to reduce the level of fat in your food.
It really depends on the heat of the oil h0w wet the batter is and how thick the onions are sliced.
Dip rings into batter.
Not only is this batter mix perfect for onion rings you can also use it for fish potatoes chicken and cabbage.
I made it print editor s note.
Combine milk and egg in a medium bowl and add dry ingredients and melted shortening.
Coat a small batch of onion rings in batter.
Separate onion slices into rings.
Continue with more batches until done.
Remove with a slotted spoon and place on a piece of kitchen towel to drain.
Fry the battered onion rings working in batches until browned about 5 minutes.
Fry turning once until golden and crispy about 1 3 minutes per batch.
We have determined the nutritional value of oil for frying based on a retention value of 10 after cooking.
Makes enough batter to quarter fill a bowl.
Combine flour sugar and salt.
Working in batches dip the onion rings into the prepared batter shaking off any excess then immediately drop them into the hot oil.
Dip onion rings in batter and then into panko bread crumbs not reg this makes them so incredibly crunchy you won t believe it.
Fry in hot oil 375 until desired shade of brown.
Remove the onions with a slotted spoon and transfer them.
Allow the onions to cook in the oil flipping them once to guarantee even browning for a total of about 3 minutes.